Blueberry Muffins With Streusel Crumb Topping | New Recipe 1

Blueberry Muffins With Streusel Crumb Topping | New Recipe 1

This blueberry muffins recipe will soon become your favorite breakfast recipe keeper! It is perfect if you searching for delicious,refreshing and easy breakfast idea!! Unbelievable! I looked at all my posts again from my first blogging days and saw a very surprising fact for me. Among the 45 recipes that I posted until now, there is no recipe for muffins!

Ingredients

For Blueberry Muffins:

• 2 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 large eggs ( or 3 small)
• 1 cup granulated sugar
• 1 cup yogurt
• 1/2 cup canola oil
• 1 teaspoon vanilla extract
• 2 1/3 cups blueberries-fresh or frozen(thawed)-divided( 1 cup goes in the batter and 1 1/3 cup for topping)
• 1-2 tablespoon flour

For Streusel Topping:

• 1 cup all-purpose flour
• 2/3 cup granulated sugar
• 1 stick salted butter-melted
• 1 teaspoon cinnamon

Instructions

1. Preheat oven to 400F degrees and line standard muffin pan with paper liners and set aside.
2. To make the crumb topping in a small bowl, whisk together flour, sugar and cinnamon, add melted butter and stir with a fork until crumbly and set aside.
3. To make the muffins in a large bowl stir together flour, baking powder and salt and set aside.
4. Visit Blueberry Muffins With Streusel Crumb Topping By https://omgchocolatedesserts.com/ For Full Instructions

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